Various food additives 例句 结果表明，隐黄素具有较强的耐氧化性和耐还原性，可与各种常见的食品添加剂共同使用，但其耐热、耐光性较差。 The results showed that cryptoflavin was stable with these additives and was highly resistant to oxidation and reduction, but not to heat or light.
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